Profile
Susan Fridd
Assistant / Southampton
Practice & Professional Experience
Susan specialises in biochemistry, biotechnology, molecular biology, food science, diagnostics and therapeutics.
Susan joined D Young & Co in 2006.
Susan is fluent in French.
Qualifications
BSc (Hons) Biochemistry and Genetics, University of Bristol.
PhD in Studies on the “molten globule state” in protein folding and membrane-protein interactions, University of Newcastle-upon-Tyne.
Postdoctoral research at the EMBL, Grenoble, France and the University of Stockholm Department of Biochemistry and Biophysics; studies of protein structure and electron transport using x-ray crystallography and EPR spectroscopy.
Certificate in Intellectual Property Law, Queen Mary College, University of London.
European Patent Attorney 2009.
Memberships
Student Member of the Chartered Institute of Patent Attorneys (CIPA).
European Patent Institute (epi).
